Strawberry Jam

by Amish Wedding 18 oz in Fruit spreads Barcode 0049646650729
Poor nutritional quality
Ultra-processed food

Strawberry Jam by Amish Wedding provides 250 kcal per 100 g, with 55 g of sugars and 0 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit spreads category and comes in a 18 oz pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
55 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 250 kcal 203 +23%
Total fat 0 g 0
Saturated fat 0 g 0 −100%
Carbohydrates 60 g 49.3 +22%
Total sugars 55 g 46.3 +19%
Protein 0 g 0
Salt 0 g 0 −100%

Category average across 7 Fruit spreads products on Foodmetria.

Compared with other fruit spreads

Calories higher 20%
Sugars higher 40%
Salt lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, strawberries, water, pectin, citric acid

Palm oil freeVeganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
18 oz
Sold in
United States
Barcode
0049646650729

Prices reported by shoppers

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Frequently asked questions

How many calories are in Strawberry Jam?

Strawberry Jam contains 250 kcal per 100 g.

How much sugar is in Strawberry Jam?

Strawberry Jam has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Strawberry Jam healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Strawberry Jam vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated July 8, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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