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Stonebaked Margherita Pizza
Stonebaked Margherita Pizza by Asda provides 225 kcal per 100 g, with 3.7 g of sugars and 11.2 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Margherita pizza category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pizza (305 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 225 kcal | 686 kcal | 233 | |
| Total fat | 7.2 g | 22 g | 28% | 7.7 −6% |
| Saturated fat | 4.5 g | 13.8 g | 69% | 3.5 +29% |
| Carbohydrates | 26.9 g | 82 g | 30% | 30.4 −11% |
| Total sugars | 3.7 g | 11.2 g | 2.9 +27% | |
| Added sugars | 1.3 g | 3.8 g | 8% | 0.6 +120% |
| Dietary fiber | 3 g | 9.2 g | 33% | 2.3 +32% |
| Protein | 11.2 g | 34 g | 68% | 9.6 +16% |
| Salt | 1 g | 3 g | 1.3 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 625 Margherita pizza products on Foodmetria.
Compared with other margherita pizza
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Mozzarella Cheese (Milk) (30%), Tomato Sauce (20%) [Tomatoes, Tomato Purée, Cornflour, Acidity Regulator (Citric Acid), Garlic Purée, Oregano, Black Pepper], Water, Yeast, Sugar, Salt, Rapeseed Oil, Wheat Gluten, Enzymes (Wheat).
- Allergens
- GlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pizza (305 g)
- Sold in
- United Kingdom
- Barcode
- 5063089765579
Prices reported by shoppers
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Frequently asked questions
How many calories are in Stonebaked Margherita Pizza?
Stonebaked Margherita Pizza contains 225 kcal per 100 g and about 686 kcal per serving (1 pizza (305 g)).
How much sugar is in Stonebaked Margherita Pizza?
Stonebaked Margherita Pizza has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Stonebaked Margherita Pizza healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Stonebaked Margherita Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Stonebaked Margherita Pizza contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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