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Sticky Fingers Bakeries, Glazed Maple Oat Scones

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Sfb Specialty Foods Inc. product.

Nutri-Score D NOVA 4

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Sticky Fingers Bakeries, Glazed Maple Oat Scones

by Sfb Specialty Foods Inc. in Pastries Barcode 0743819323013
Poor nutritional quality
Ultra-processed food

Sticky Fingers Bakeries, Glazed Maple Oat Scones by Sfb Specialty Foods Inc. provides 311 kcal per 100 g, with 23 g of sugars and 4.9 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
8.2 g · Moderate
Saturated fat
3.3 g · Moderate
Sugars
23 g · High
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 baked scone (61 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 311 kcal 190 kcal 388 −20%
Total fat 8.2 g 5 g 6% 17.8 −54%
Saturated fat 3.3 g 2 g 10% 7.5 −56%
Carbohydrates 52.5 g 32 g 12% 51
Total sugars 23 g 14 g 25.8 −11%
Dietary fiber 0 g 0 g 0% 2.3 −100%
Protein 4.9 g 3 g 6% 5.7 −13%
Salt 1.3 g 0.8 g 0.6 +105%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4258 Pastries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other pastries

Calories lower 19%
Sugars lower 40%
Salt higher 5%
Saturated fat lower 26%
Protein top 54%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Unbleached enriched flours (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, canola oil (ascorbic acid and rosemary added to preserve freshness), palm oil, buttermilk powder, baking powder [(sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate) leavening], natural maple flavor, rolled oats, salt, baking soda. glaze mix: powdered sugar, natural maple flavor, natural flavor.

Contains palm oilNot vegan
Allergens
GlutenMilk

Additives 4

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 baked scone (61 g)
Sold in
United States
Barcode
0743819323013

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sticky Fingers Bakeries, Glazed Maple Oat Scones?

Sticky Fingers Bakeries, Glazed Maple Oat Scones contains 311 kcal per 100 g and about 190 kcal per serving (1 baked scone (61 g)).

How much sugar is in Sticky Fingers Bakeries, Glazed Maple Oat Scones?

Sticky Fingers Bakeries, Glazed Maple Oat Scones has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sticky Fingers Bakeries, Glazed Maple Oat Scones healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sticky Fingers Bakeries, Glazed Maple Oat Scones vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sticky Fingers Bakeries, Glazed Maple Oat Scones contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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