Stevia

in Natural sugar substitutes Barcode 4250554712218
Not enough data to compute
Ultra-processed food

Stevia provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Natural sugar substitutes category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 0 kcal 198 −100%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 99 g 80.4 +23%
Total sugars 0 g 22.2 −100%
Added sugars 0 g 12 −100%
Dietary fiber 0 g 2.7 −100%
Protein 0 g 0.3 −100%
Salt 0 g 0.2 −100%

Category average across 94 Natural sugar substitutes products on Foodmetria.

Compared with other natural sugar substitutes

Calories lower 1%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Erythrit (E968), Steviolglycoside aus Stevia (E960a)

Palm oil freeVeganVegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Germany
Barcode
4250554712218

Prices reported by shoppers

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Frequently asked questions

How many calories are in Stevia?

Stevia contains 0 kcal per 100 g.

How much sugar is in Stevia?

Stevia has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Stevia healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Stevia vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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