Steinovnsbakt surdeigsbrød

by Mesterbakeren in Breads Barcode 7029161119645
Average nutritional quality

Steinovnsbakt surdeigsbrød by Mesterbakeren provides 296 kcal per 100 g, with 4.1 g of sugars and 12 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Breads category.

Nutrient levels per 100 g

Fat
9.1 g · Moderate
Saturated fat
1.2 g · Low
Sugars
4.1 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 296 kcal 148 kcal 286
Total fat 9.1 g 4.6 g 6% 5.3 +72%
Saturated fat 1.2 g 0.6 g 3% 1 +26%
Carbohydrates 39 g 19.5 g 7% 48.4 −19%
Total sugars 4.1 g 2.1 g 4.6 −10%
Protein 12 g 6 g 12% 9.6 +26%
Salt 0.9 g 0.4 g 1.3 −31%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.

Compared with other breads

Calories higher 26%
Sugars higher 37%
Salt lower 21%
Saturated fat higher 19%
Protein top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
50g
Sold in
Norway
Barcode
7029161119645

Prices reported by shoppers

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Frequently asked questions

How many calories are in Steinovnsbakt surdeigsbrød?

Steinovnsbakt surdeigsbrød contains 296 kcal per 100 g and about 148 kcal per serving (50g).

How much sugar is in Steinovnsbakt surdeigsbrød?

Steinovnsbakt surdeigsbrød has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Steinovnsbakt surdeigsbrød healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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