Steakhouse Sauce

by felix in Sauces Barcode 9000295874431
Bad nutritional quality
Ultra-processed food

Steakhouse Sauce by felix provides 121 kcal per 100 g, with 25 g of sugars and 0.9 g of protein. That is 120% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sauces category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
25 g · High
Salt
2.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 121 kcal 216 −44%
Total fat 0.5 g 13.9 −96%
Saturated fat 0.1 g 2.3 −96%
Carbohydrates 27 g 16.5 +64%
Total sugars 25 g 11.3 +120%
Added sugars 0 g 7.8 −100%
Protein 0.9 g 2.2 −59%
Salt 2.9 g 2.5 +17%

Category average across 2955 Sauces products on Foodmetria.

Compared with other sauces

Calories lower 40%
Sugars higher 15%
Salt higher 19%
Saturated fat lower 28%
Protein top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomaten (65%), Zucker, Weingeistessig, Paprika (5%), Salz, modifizierte Stärke, Gewürze, karamellisierter Zucker, Senfsamen, Kräuter, Raucharoma, Aroma. No ingredients found

Product details

Sold in
Italy
Barcode
9000295874431

Prices reported by shoppers

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Frequently asked questions

How many calories are in Steakhouse Sauce?

Steakhouse Sauce contains 121 kcal per 100 g.

How much sugar is in Steakhouse Sauce?

Steakhouse Sauce has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Steakhouse Sauce healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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