Stark Raving, Gluten-Free Pizza Crust
Stark Raving, Gluten-Free Pizza Crust by Stark Raving Foods Llc provides 426 kcal per 100 g, with 8.2 g of sugars and 4.9 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (61 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 426 kcal | 260 kcal | 376 +13% | |
| Total fat | 13.1 g | 8 g | 10% | 17.3 −24% |
| Saturated fat | 4.1 g | 2.5 g | 13% | 9 −54% |
| Carbohydrates | 70.5 g | 43 g | 16% | 52.5 +34% |
| Total sugars | 8.2 g | 5 g | 18.5 −56% | |
| Dietary fiber | 3.3 g | 2 g | 7% | 1.8 +88% |
| Protein | 4.9 g | 3 g | 6% | 6.8 −28% |
| Salt | 1.9 g | 1.2 g | 1.2 +62% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2021. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, rice flour, tapioca flour, soybean oil, sugar, potato flour, salted butter, yeast, baking powder, salt, psyllium husk, oregano, thyme, sage, marjoram, basil, rosemary.
- Allergens
- MilkSoybeans
Product details
- Serving size
- 1 slice (61 g)
- Sold in
- United States
- Barcode
- 0851858005057
Prices reported by shoppers
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Frequently asked questions
How many calories are in Stark Raving, Gluten-Free Pizza Crust?
Stark Raving, Gluten-Free Pizza Crust contains 426 kcal per 100 g and about 260 kcal per serving (1 slice (61 g)).
How much sugar is in Stark Raving, Gluten-Free Pizza Crust?
Stark Raving, Gluten-Free Pizza Crust has 8.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Stark Raving, Gluten-Free Pizza Crust healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Stark Raving, Gluten-Free Pizza Crust vegan?
Based on its ingredient list, it is not vegan.
What allergens does Stark Raving, Gluten-Free Pizza Crust contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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