Split pea soup

in Soups Barcode 0690570607213
Very good nutritional quality
Ultra-processed food

Split pea soup provides 94 kcal per 100 g, with 1.6 g of sugars and 5.7 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0 g · Low
Sugars
1.6 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (245 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 94 kcal 230 kcal 136 −31%
Total fat 1 g 2.5 g 3% 5 −80%
Saturated fat 0 g 0 g 0% 2.1 −100%
Carbohydrates 15.5 g 38 g 14% 17.2 −10%
Total sugars 1.6 g 4 g 3.6 −54%
Added sugarsUSDA 0 g 0 g 0% 1.4 −100%
Dietary fiber 0.4 g 1 g 4% 2.4 −83%
Protein 5.7 g 14 g 28% 5.7
Salt 0.4 g 1.1 g 2.4 −82%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5500 Soups products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Compared with other soups

Calories higher 36%
Sugars lower 46%
Salt lower 15%
Saturated fat lower 1%
Protein top 27%
Fiber top 83%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, green peas, onions, celery, carrots, garlic, expeller pressed canola oil, rice starch, sea salt, vegetable stock (natural flavor, water, salt, vegetable oils [olive & palm], xanthan gum), black pepper, thyme, sage, bay leaves, chipotle.

Contains palm oil
Allergens
Celery

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cup (245 g)
Sold in
United States
Barcode
0690570607213

Prices reported by shoppers

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Frequently asked questions

How many calories are in Split pea soup?

Split pea soup contains 94 kcal per 100 g and about 230 kcal per serving (1 cup (245 g)).

How much sugar is in Split pea soup?

Split pea soup has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Split pea soup healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Split pea soup contain?

According to the label data it contains: Celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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