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Spinach salad
Spinach salad by Publix provides 24 kcal per 100 g, with 2.4 g of sugars and 1.2 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Prepared salads category and comes in a 9.5 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 85g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 24 kcal | 20 kcal | 152 −84% | |
| Total fat | 0 g | 0 g | 0% | 9.9 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1.8 −100% |
| Carbohydrates | 4.7 g | 4 g | 1% | 10.2 −54% |
| Total sugars | 2.4 g | 2 g | 3.6 −35% | |
| Added sugars | 0 g | 0 g | 0% | 1.8 −100% |
| Dietary fiber | 2.4 g | 2 g | 7% | 2.1 +10% |
| Protein | 1.2 g | 1 g | 2% | 4.9 −76% |
| Salt | 0.1 g | 0.1 g | 0.9 −90% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1770 Prepared salads products on Foodmetria.
Compared with other prepared salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Spinach, grape tomatoes, radish, cucumber, carrot, green bell pepper, yellow bell pepper, red bell pepper, green onion.
Product details
- Quantity
- 9.5 oz
- Serving size
- 85g
- Sold in
- United States
- Barcode
- 0041415682863
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spinach salad?
Spinach salad contains 24 kcal per 100 g and about 20 kcal per serving (85g).
How much sugar is in Spinach salad?
Spinach salad has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spinach salad healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated November 5, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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