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Spinach & ricotta ravioli
Spinach & ricotta ravioli by Marks & Spencer provides 168 kcal per 100 g, with 4.8 g of sugars and 6 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ravioli with ricotta and spinach category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 168 kcal | 221 −24% |
| Total fat | 8.8 g | 7.5 +17% |
| Saturated fat | 2.7 g | 3.2 −15% |
| Carbohydrates | 15.2 g | 29.1 −48% |
| Total sugars | 4.8 g | 3.2 +52% |
| Added sugars | 1.7 g | 0.2 +1002% |
| Dietary fiber | 1.8 g | 2.9 −38% |
| Protein | 6 g | 8.3 −28% |
| Salt | 0.7 g | 1.1 −40% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 122 Ravioli with ricotta and spinach products on Foodmetria.
Compared with other ravioli with ricotta and spinach
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomates (29%) • Pâtes cuites (22%) (Semoule de blé dur (contient Gluten) • Eau • Œufs pasteuriSés • Farine de blé contient Gluten (avec Farine de blé, Carbonate de calcium, Fer, Niacine, Thiamine)) • Fromage ricotta italien (Lait) (8%) • Tomates cerises (7%) • Épinards (4,5%) • Fromage parmesan (Lait) (4%) • Concentré de tomate • Huile de colza • Farine de blé contient Gluten (avec Farine de blé, Carbonate de calcium, Fer, Niacine, Thiamine) • Beurre (Lait) • Lait entier • Huile de tournesol infusée au basilic • Huile d'olive vierge extra • Pignons de pin • Sucre • Sel • Vinaigre de vin rouge • Purée d'ail • Fécule de maïs • Lactose (Lait) • Basilic • Stabilisant : Pectine • Levure • Noix de muscade moulue • Poivre noir grossièrement moulu. : Pour les allergènes, voir les ingrédients indiqués en gras.
- Allergens
- GlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 00791014
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spinach & ricotta ravioli?
Spinach & ricotta ravioli contains 168 kcal per 100 g.
How much sugar is in Spinach & ricotta ravioli?
Spinach & ricotta ravioli has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spinach & ricotta ravioli healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spinach & ricotta ravioli vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spinach & ricotta ravioli contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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