Nutrition report ready

Ravioli di magro con ripieno di ricotta e spinaci

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this La Fattoria delle cose buone product.

Nutri-Score B

View details
Ravioli di magro con ripieno di ricotta e spinaci by La Fattoria delle cose buone

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Ravioli di magro con ripieno di ricotta e spinaci

by La Fattoria delle cose buone in Ravioli with ricotta and spinach Barcode 8054395002639
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Ravioli di magro con ripieno di ricotta e spinaci by La Fattoria delle cose buone provides 209 kcal per 100 g, with 2.3 g of sugars and 11 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Ravioli with ricotta and spinach category.

Nutrient levels per 100 g

Fat
4.5 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
2.3 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 209 kcal 221 −5%
Total fat 4.5 g 7.5 −40%
Saturated fat 1.9 g 3.2 −40%
Carbohydrates 31 g 29.1 +6%
Total sugars 2.3 g 3.2 −27%
Protein 11 g 8.3 +33%
Salt 0.6 g 1.1 −42%

Category average across 122 Ravioli with ricotta and spinach products on Foodmetria.

Compared with other ravioli with ricotta and spinach

Calories lower 33%
Sugars lower 40%
Salt lower 14%
Saturated fat lower 25%
Protein top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8054395002639

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ravioli di magro con ripieno di ricotta e spinaci?

Ravioli di magro con ripieno di ricotta e spinaci contains 209 kcal per 100 g.

How much sugar is in Ravioli di magro con ripieno di ricotta e spinaci?

Ravioli di magro con ripieno di ricotta e spinaci has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ravioli di magro con ripieno di ricotta e spinaci healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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