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Spicy Salsa
Sauce à base de tomates, poivrons et oignons, épicée, aromatisée.
Spicy Salsa by Carrefour provides 51 kcal per 100 g, with 7 g of sugars and 1 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dips category and comes in a 315 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 51 kcal | 51 kcal | 202 −75% | |
| Total fat | 0.5 g | 0.5 g | 1% | 15.7 −97% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 4 −97% |
| Carbohydrates | 10 g | 10 g | 4% | 11.5 −13% |
| Total sugars | 7 g | 7 g | 6.6 +5% | |
| Added sugars | 6 g | 6 g | 12% | 3 +99% |
| Dietary fiber | 1 g | 1 g | 4% | 1.5 −34% |
| Protein | 1 g | 1 g | 2% | 3.1 −68% |
| Salt | 1.7 g | 1.7 g | 1.6 +8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 827 Dips products on Foodmetria.
Compared with other dips
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomates 32%, eau, poivrons verts 11%, oignons 11%, sucre, concentré de tomates 3,6%, vinaigre d'alcool, amidon modifié de riz, sel, épices et plantes aromatiques 1,3% (piment 0,8%, paprika 0,1%, origan, cumin, ail en poudre), arôme.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 315 g
- Serving size
- 100g
- Labels & certifications
- Made in BelgiumNutriscoreNutriscore Grade CTriman
- Sold in
- France, Italy
- Barcode
- 3245412569098
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spicy Salsa?
Spicy Salsa contains 51 kcal per 100 g and about 51 kcal per serving (100g).
How much sugar is in Spicy Salsa?
Spicy Salsa has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Spicy Salsa healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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