Speculoos Cookie Butter

by Roland 15 g in Fats Barcode 0041224658400
Bad nutritional quality
Ultra-processed food

Speculoos Cookie Butter by Roland is listed in the Fats category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 15 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Saturated fat
44.5 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (15 g)

Nutrient Per 100 g Per serving% DV* Category avg
Saturated fat 44.5 g 6.7 g 34% 28 +59%
Dietary fiber 0 g 0 g 0% 0.7 −100%
Protein 44.5 g 6.7 g 13% 1.4 +3060%
Salt 0 g 0 g 0.8 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1554 Fats products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other fats

Salt lower 1%
Saturated fat higher 29%
Protein top 1%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

37% SPECULOOS COOKIES [WHEAT FLOUR, BROWN SUGAR, VEGETABLE OIL & FATS (PALM, CANOLA, & COCONUT OIL), RAW CANE SUGAR, SOY FLOUR, INVERT SUGAR, BAKING POWDER (SODIUM HYDROGEN CARBONATE), CINNAMON, NUTMEG], VEGETABLE OILS (CANOLA & PALM OIL), SUGAR, RAPESEED

Contains palm oil
Allergens
GlutenSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
15 g
Serving size
1 Tbsp (15 g)
Sold in
United States
Barcode
0041224658400

Prices reported by shoppers

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Frequently asked questions

Is Speculoos Cookie Butter healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Speculoos Cookie Butter contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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