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Spaghetti integrali
Spaghetti integrali by Rustichella D'Abruzzo provides 343 kcal per 100 g, with 3.8 g of sugars and 12.5 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat spaghetti category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 343 kcal | 349 |
| Total fat | 2 g | 1.6 +22% |
| Saturated fat | 0.6 g | 0.3 +59% |
| Carbohydrates | 70.8 g | 69.6 |
| Total sugars | 3.8 g | 3.1 +23% |
| Dietary fiber | 4.2 g | 3.7 +15% |
| Protein | 12.5 g | 12.2 |
| Salt | 0 g | 0 −61% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 459 Durum wheat spaghetti products on Foodmetria.
Compared with other durum wheat spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 500 g
- Labels & certifications
- OrganicEU OrganicMade in Italy
- Sold in
- Italy
- Barcode
- 8009452223014
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti integrali?
Spaghetti integrali contains 343 kcal per 100 g.
How much sugar is in Spaghetti integrali?
Spaghetti integrali has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti integrali healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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