Spaghetti con Farina di Quinoa by Granoro

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Spaghetti con Farina di Quinoa

by Granoro 400 g in Gluten-free Spaghetti Barcode 8007290334725
Nutri-Score
Good nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Spaghetti con Farina di Quinoa by Granoro provides 354 kcal per 100 g, with 2.5 g of sugars and 7.5 g of protein. That is 280% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free Spaghetti category and comes in a 400 g pack. Contains: none.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.5 g · Low
Sugars
2.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 354 kcal 323 +10%
Total fat 1.5 g 1.6 −8%
Saturated fat 0.5 g 0.5 +10%
Carbohydrates 76.5 g 69.1 +11%
Total sugars 2.5 g 0.7 +280%
Added sugars 0 g 0
Dietary fiber 2 g 2.6 −24%
Protein 7.5 g 7.2
Salt 0 g 0.1 −58%

Category average across 47 Gluten-free Spaghetti products on Foodmetria.

Compared with other gluten-free spaghetti

Calories lower 42%
Sugars higher 2%
Salt higher 26%
Saturated fat higher 46%
Protein top 30%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farina di mais, farina di riso, farina di quinoa (3%), emulsionanti: mono - e digliceridi degli acidi grassi.

May contain palm oilMaybe veganMaybe vegetarian
Allergens
None
May contain traces
None

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Labels & certifications
No gluten
Sold in
France, Italy
Barcode
8007290334725

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti con Farina di Quinoa?

Spaghetti con Farina di Quinoa contains 354 kcal per 100 g.

How much sugar is in Spaghetti con Farina di Quinoa?

Spaghetti con Farina di Quinoa has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti con Farina di Quinoa healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Spaghetti con Farina di Quinoa contain?

According to the label data it contains: None. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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