Spaghetti

by Barilla in Durum wheat spaghetti Barcode 8076804215058
Very good nutritional quality
Unprocessed or minimally processed

Spaghetti by Barilla provides 353 kcal per 100 g, with 3.5 g of sugars and 12.8 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Durum wheat spaghetti category. Contains: gluten.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.5 g · Low
Sugars
3.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 353 kcal 353 kcal 349
Total fat 2 g 2 g 3% 1.6 +25%
Saturated fat 0.5 g 0.5 g 3% 0.3 +44%
Carbohydrates 70.9 g 70.9 g 26% 69.6
Total sugars 3.5 g 3.5 g 3.1 +13%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 3 g 3 g 11% 3.7 −18%
Protein 12.8 g 12.8 g 26% 12.2 +5%
Salt 0.1 g 0.1 g 0 +95%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 459 Durum wheat spaghetti products on Foodmetria.

Compared with other durum wheat spaghetti

Calories lower 36%
Sugars higher 37%
Salt higher 8%
Saturated fat higher 16%
Protein top 34%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Durumhvete, vann

Palm oil freeVeganVegetarian
Allergens
Gluten
May contain traces
Eggs

Product details

Serving size
100 g
Labels & certifications
Made in Italy
Sold in
France, Germany, Italy, Norway, Serbia, Spain, Sweden
Barcode
8076804215058

Prices reported by shoppers

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Recipe & label changes

  1. September 22, 2026
    • Salt: 0.01 → 0.05

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Spaghetti?

Spaghetti contains 353 kcal per 100 g and about 353 kcal per serving (100 g).

How much sugar is in Spaghetti?

Spaghetti has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Spaghetti vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Spaghetti contain?

According to the label data it contains: Gluten. It may also contain traces of eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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