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Spaghetti 5
Spaghetti 5 by pasta berruto provides 356 kcal per 100 g, with 0.6 g of sugars and 6.2 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Spaghetti category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 356 kcal | 356 kcal | 336 +6% | |
| Total fat | 1.5 g | 1.5 g | 2% | 1.9 −23% |
| Saturated fat | 0.6 g | 0.6 g | 3% | 0.4 +54% |
| Carbohydrates | 79 g | 79 g | 29% | 64.9 +22% |
| Total sugars | 0.6 g | 0.6 g | 3.1 −81% | |
| Added sugars | 0 g | 0 g | 0% | 0.3 −100% |
| Dietary fiber | 1.7 g | 1.7 g | 6% | 4.3 −61% |
| Protein | 6.2 g | 6.2 g | 12% | 12 −48% |
| Salt | 0 g | 0 g | 0.1 −93% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1576 Spaghetti products on Foodmetria.
Compared with other spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
70% de farine de mais, 29,5% de farine de riz, eau, 0,5% d'émulsifiant: mono et diglycerides d'acides gras.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Serving size
- 100g
- Labels & certifications
- No glutenMade in Italy
- Sold in
- France
- Barcode
- 08179237
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti 5?
Spaghetti 5 contains 356 kcal per 100 g and about 356 kcal per serving (100g).
How much sugar is in Spaghetti 5?
Spaghetti 5 has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti 5 healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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