Spaghetti

by Franprix 500 g in Durum wheat spaghetti Barcode 3263850562419

Pâtes alimentaires de qualité supérieure

Very good nutritional quality
Unprocessed or minimally processed

Spaghetti by Franprix provides 362 kcal per 100 g, with 3.5 g of sugars and 11 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Durum wheat spaghetti category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
3.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 70 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 362 kcal 253 kcal 349
Total fat 1.5 g 1.1 g 1% 1.6 −6%
Saturated fat 0.3 g 0.2 g 1% 0.3 −13%
Carbohydrates 74 g 51.8 g 19% 69.6 +6%
Total sugars 3.5 g 2.5 g 3.1 +13%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 4 g 2.8 g 10% 3.6 +10%
Protein 11 g 7.7 g 15% 12.2 −10%
Salt 0 g 0 g 0 −22%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 458 Durum wheat spaghetti products on Foodmetria.

Compared with other durum wheat spaghetti

Calories higher 11%
Sugars higher 37%
Salt higher 37%
Saturated fat lower 22%
Protein top 93%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semoule de _blé_ dur de qualité supérieure.

Palm oil freeVeganVegetarian
Allergens
Gluten
May contain traces
Eggs

Product details

Quantity
500 g
Serving size
70 g
Sold in
France
Barcode
3263850562419

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti?

Spaghetti contains 362 kcal per 100 g and about 253 kcal per serving (70 g).

How much sugar is in Spaghetti?

Spaghetti has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Spaghetti vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Spaghetti contain?

According to the label data it contains: Gluten. It may also contain traces of eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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