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Soya Fars
Soya Fars by Urtekram provides 446 kcal per 100 g, with 7.5 g of sugars and 35.8 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Soybean flours category and comes in a 180 g pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 446 kcal | 383 +16% |
| Total fat | 21.4 g | 14.9 +44% |
| Saturated fat | 3 g | 2.1 +46% |
| Carbohydrates | 22.9 g | 16.9 +36% |
| Total sugars | 7.5 g | 8.4 −10% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 10 g | 14.3 −30% |
| Protein | 35.8 g | 43.4 −17% |
| Salt | 0 g | 0 −38% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 10 Soybean flours products on Foodmetria.
Compared with other soybean flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Økologisk sojabønnemel.
- Allergens
- Soybeans
Product details
- Quantity
- 180 g
- Sold in
- Denmark, Netherlands
- Barcode
- 5765228115046
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soya Fars?
Soya Fars contains 446 kcal per 100 g.
How much sugar is in Soya Fars?
Soya Fars has 7.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Soya Fars healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Soya Fars vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Soya Fars contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 13, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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