Soy sauce

by Kikkoman in Soy sauces Barcode 0041390003509
Bad nutritional quality
Processed food

Soy sauce by Kikkoman provides 59 kcal per 100 g, with 0 g of sugars and 5.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Soy sauces category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
13.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15 ml (1 Tbsp)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 59 kcal 9 kcal 92 −36%
Total fat 0 g 0 g 0% 0.4 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 5.9 g 0.9 g 0% 14.9 −61%
Total sugars 0 g 0 g 9.3 −100%
Protein 5.9 g 0.9 g 2% 6.6 −12%
Salt 13.6 g 2 g 13.1

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1044 Soy sauces products on Foodmetria.

Compared with other soy sauces

Calories lower 29%
Sugars lower 1%
Salt lower 46%
Saturated fat lower 1%
Protein top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, soybeans, wheat, salt, alcohol

Palm oil freeMaybe veganVegetarian
Allergens
GlutenSoybeans

Product details

Serving size
15 ml (1 Tbsp)
Sold in
United States
Barcode
0041390003509

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soy sauce?

Soy sauce contains 59 kcal per 100 g and about 9 kcal per serving (15 ml (1 Tbsp)).

How much sugar is in Soy sauce?

Soy sauce has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Soy sauce healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Soy sauce contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated December 21, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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