Soy & Chilli Wok Sauce

by AB Foods Polska 120g in Sauces Barcode 5010338800420
Average nutritional quality

Soy & Chilli Wok Sauce by AB Foods Polska provides 77 kcal per 100 g, with 7.7 g of sugars and 0 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Sauces category and comes in a 120g pack.

Nutrient levels per 100 g

Fat
2.9 g · Low
Saturated fat
0.4 g · Low
Sugars
7.7 g · Moderate
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 77 kcal 216 −64%
Total fat 2.9 g 13.9 −79%
Saturated fat 0.4 g 2.3 −83%
Carbohydrates 12 g 16.5 −27%
Total sugars 7.7 g 11.3 −32%
Added sugars 0 g 7.8 −100%
Protein 0 g 2.2 −100%
Salt 1.8 g 2.5 −27%

Category average across 2955 Sauces products on Foodmetria.

Compared with other sauces

Calories lower 24%
Sugars higher 40%
Salt higher 40%
Saturated fat lower 42%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Vann, riseddik, sukker, modifisert maisstivelse, SESAMolje, chilipasta (2,5%) (røde chilipepper, salt, surhetsregulerende middel (eddiksyre)), salt, lys soyasaus (1%) (vann, salt, SOYAbønner, ristet HVETE, sukker, alkohol), soyabønnepasta (vann, SOYAbønner, ris, salt), ingefærpuré, hvitløkspuré, vårløk, fargestoff (karamell), chili (0,2%), soyasausekstrakt (vann, fettreduserte SOYAbønner, salt, ristet HVETE), BYGGmaltekstrakt, brennevineddik, gjærekstrakt.

Product details

Quantity
120g
Sold in
Norway
Barcode
5010338800420

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soy & Chilli Wok Sauce?

Soy & Chilli Wok Sauce contains 77 kcal per 100 g.

How much sugar is in Soy & Chilli Wok Sauce?

Soy & Chilli Wok Sauce has 7.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Soy & Chilli Wok Sauce healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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