Sourdough Bread

by Fresh Thyme 16 oz in Breads Barcode 0841330120545
Average nutritional quality
Processed food

Sourdough Bread by Fresh Thyme provides 133 kcal per 100 g, with 0 g of sugars and 4.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 16 oz pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
2.2 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 133 kcal 286 −53%
Total fat 2.2 g 5.3 −58%
Saturated fat 0 g 1 −100%
Carbohydrates 24.4 g 48.4 −50%
Total sugars 0 g 4.6 −100%
Added sugars 0 g 2.6 −100%
Dietary fiber 0 g 4.5 −100%
Protein 4.4 g 9.6 −54%
Salt 0.6 g 1.3 −50%

Category average across 15526 Breads products on Foodmetria.

Compared with other breads

Calories lower 1%
Sugars lower 1%
Salt lower 11%
Saturated fat lower 1%
Protein top 96%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Flour (wheat flour, malted barley flour), water, canola oil, sea salt, yeast, cultured wheat flour (wheat flour, citric acid), enzymes.

Palm oil freeMaybe veganMaybe vegetarian
Allergens
GlutenSoybeans
May contain traces
EggsMilkNutsPeanuts

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
16 oz
Sold in
United States
Barcode
0841330120545

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sourdough Bread?

Sourdough Bread contains 133 kcal per 100 g.

How much sugar is in Sourdough Bread?

Sourdough Bread has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sourdough Bread healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sourdough Bread contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of eggs, milk, nuts, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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