Soupe poireaux pommes de terre
Soupe poireaux pommes de terre by Liebig provides 45 kcal per 100 g, with 1.1 g of sugars and 0.8 g of protein. That is 69% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Soups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 45 kcal | 136 −67% |
| Total fat | 2 g | 5 −59% |
| Saturated fat | 0.6 g | 2.1 −71% |
| Carbohydrates | 4.9 g | 17.2 −72% |
| Total sugars | 1.1 g | 3.6 −69% |
| Added sugars | 2.3 g | 1.4 +66% |
| Dietary fiber | 0.6 g | 2.4 −75% |
| Protein | 0.8 g | 5.7 −86% |
| Salt | 0.7 g | 2.4 −72% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5496 Soups products on Foodmetria.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
eau, pomme de terre 17 po:reau 16 crème fraîche tait écrémé reconstitué amidon transformé de mais, huile de colza. extrait naturel d'oignon. épinard, sel, sucre. Peut contenir des traces de céleri, blé, œuf.
- May contain traces
- CeleryEggsGluten
Product details
- Sold in
- France
- Barcode
- 3036811365660
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soupe poireaux pommes de terre?
Soupe poireaux pommes de terre contains 45 kcal per 100 g.
How much sugar is in Soupe poireaux pommes de terre?
Soupe poireaux pommes de terre has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Soupe poireaux pommes de terre healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Soupe poireaux pommes de terre contain?
No allergens are listed in the label data. It may also contain traces of celery, eggs, gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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