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Soupe fraiche champignons
Soupe fraiche champignons
Soupe fraiche champignons by Sains et Saufs provides 49 kcal per 100 g, with 0.6 g of sugars and 0.8 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 49 kcal | 137 −64% |
| Total fat | 2.4 g | 5 −52% |
| Saturated fat | 0.6 g | 2.1 −71% |
| Carbohydrates | 4.9 g | 17.2 −72% |
| Total sugars | 0.6 g | 3.6 −83% |
| Added sugars | 0.3 g | 1.4 −79% |
| Protein | 0.8 g | 5.7 −86% |
| Salt | 0.4 g | 2.4 −84% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, champignon de Paris (28%), lait de soja (14%), échalote (4%), oignons, carotte, poireau, navet, huile d'olive, ail, sucre, céleri branche, sel, coriandre grain, poivre, laurier, thym, fenouil grain, clou de girofle, amidon de mais.
- Allergens
- CelerySoybeans
Product details
- Labels & certifications
- NutriscoreNutriscore Grade A
- Sold in
- France
- Barcode
- 3770009733021
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soupe fraiche champignons?
Soupe fraiche champignons contains 49 kcal per 100 g.
How much sugar is in Soupe fraiche champignons?
Soupe fraiche champignons has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Soupe fraiche champignons healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Soupe fraiche champignons contain?
According to the label data it contains: Celery, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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