Nutrition report ready

Soupe à la Marocaine Pois chiche, épices et vermicelles

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Royco product.

NOVA 4

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Soupe à la Marocaine Pois chiche, épices et vermicelles

by Royco 3 x 18.5 g in Vegetable soups Barcode 3036815424448
Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Soupe à la Marocaine Pois chiche, épices et vermicelles by Royco provides 36 kcal per 100 g, with 1.7 g of sugars and 0.9 g of protein. That is 28% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetable soups category and comes in a 3 x 18.5 g pack. Contains: celery, gluten, milk.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.3 g · Low
Sugars
1.7 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 36 kcal 53 −32%
Total fat 0.5 g 1.7 −71%
Saturated fat 0.3 g 0.6 −51%
Carbohydrates 6.6 g 7.1 −7%
Total sugars 1.7 g 2.3 −28%
Added sugars 50 g 0.6 +8988%
Dietary fiber 0.7 g 1.6 −56%
Protein 0.9 g 1.8 −50%
Salt 0.7 g 1 −28%

Category average across 1172 Vegetable soups products on Foodmetria.

Compared with other vegetable soups

Calories lower 40%
Sugars higher 49%
Salt higher 28%
Saturated fat lower 41%
Protein top 64%
Fiber top 87%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sirop de glucose, tomate 17%, amidon de pomme de terre, vermicelles 10% (Farine de blé (gluten),sel, extrait de curcuma), sel, pois chiche 6%, carotte 4%, oignon 3.5%,courgette, graisse de noix de coco totalement hydrogénée, arômes (contient orge (gluten), navet, sucre, haricot vert 1,6%, graisse de poulet antioxydant: E392), amidon de mais, persil, coriandre, ail, cumin, cannelle, gingembre, curcuma, piment de Cayenne, stabilisant: E340, émulsifant: E471,protéines de lait, céleri, farine de blé (gluten)

May contain palm oilNot vegan
Allergens
CeleryGlutenMilk

Additives 4

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
3 x 18.5 g
Labels & certifications
No preservativesMade in FranceNo colorings
Sold in
France
Barcode
3036815424448

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soupe à la Marocaine Pois chiche, épices et vermicelles?

Soupe à la Marocaine Pois chiche, épices et vermicelles contains 36 kcal per 100 g.

How much sugar is in Soupe à la Marocaine Pois chiche, épices et vermicelles?

Soupe à la Marocaine Pois chiche, épices et vermicelles has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Soupe à la Marocaine Pois chiche, épices et vermicelles healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Soupe à la Marocaine Pois chiche, épices et vermicelles vegan?

Based on its ingredient list, it is not vegan.

What allergens does Soupe à la Marocaine Pois chiche, épices et vermicelles contain?

According to the label data it contains: Celery, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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