Soup
Soup by Hdeli provides 41 kcal per 100 g, with 0.8 g of sugars and 4.1 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, chicken, eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (245 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 41 kcal | 101 kcal | 136 −70% | |
| Total fat | 0.6 g | 1.5 g | 2% | 5 −88% |
| Saturated fat | 0 g | 0 g | 0% | 2.1 −100% |
| Carbohydrates | 4.5 g | 11 g | 4% | 17.2 −74% |
| Total sugars | 0.8 g | 2 g | 3.6 −77% | |
| Dietary fiber | 0.4 g | 1 g | 4% | 2.4 −83% |
| Protein | 4.1 g | 10 g | 20% | 5.7 −28% |
| Salt | 0.6 g | 1.3 g | 2.4 −77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5495 Soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken broth, chicken (chicken, chicken broth, rice starch, salt), onions, celery, pasta (semolina, egg white solids, niacin, iron, thiamine, riboflavin, folic acid), carrots, contains 2% or less of: chicken base (chicken base (chicken, salt, rendered chicken fat, dextrose, sugar, natural flavoring, roast chicken flavor [rendered chicken fat, flavor, safflower oil], chicken broth, turmeric), olive oil, garlic, sea salt, parsley, acacia & xanthan gum, spice and nisin preparation.
- Allergens
- CeleryChickenEggsGluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (245 g)
- Sold in
- United States
- Barcode
- 0716488500771
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soup?
Soup contains 41 kcal per 100 g and about 101 kcal per serving (1 cup (245 g)).
How much sugar is in Soup?
Soup has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Soup healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Soup contain?
According to the label data it contains: Celery, Chicken, Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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