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Sos jalapeño
Sos jalapeño by Develey provides 67 kcal per 100 g, with 12 g of sugars and 1.7 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Hot sauces category and comes in a 870 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 67 kcal | 10 kcal | 119 −44% | |
| Total fat | 0.5 g | 0.1 g | 0% | 4.3 −88% |
| Saturated fat | 0.1 g | 0 g | 0% | 0.7 −85% |
| Carbohydrates | 13 g | 2 g | 1% | 18.5 −30% |
| Total sugars | 12 g | 1.8 g | 14.9 −19% | |
| Added sugars | 6.5 g | 1 g | 2% | 9.5 −31% |
| Protein | 1.7 g | 0.3 g | 1% | 1.3 +35% |
| Salt | 2 g | 0.3 g | 3.8 −47% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 688 Hot sauces products on Foodmetria.
Compared with other hot sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Koncentrat pomidorowy (65%), cebula (8%), cukier, ocet spirytusowy, papryka (5%), Jalapeño (3%), sok z czerwonych buraków, sól, substancja zagęszczająca: guma ksantanowa; przyprawy, substancja konserwująca: sorbinian potasu.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 870 g
- Serving size
- 15 g
- Sold in
- Poland
- Barcode
- 5906425141944
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sos jalapeño?
Sos jalapeño contains 67 kcal per 100 g and about 10 kcal per serving (15 g).
How much sugar is in Sos jalapeño?
Sos jalapeño has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sos jalapeño healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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