Sörensens gesalzen by Gutes Land

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Sörensens gesalzen

by Gutes Land 250g in Spreadable fats Barcode 4316268712903
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Sörensens gesalzen by Gutes Land provides 590 kcal per 100 g, with 0.7 g of sugars and 0.5 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Spreadable fats category and comes in a 250g pack.

Nutrient levels per 100 g

Fat
65 g · High
Saturated fat
36 g · High
Sugars
0.7 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 590 kcal 579
Total fat 65 g 62.6
Saturated fat 36 g 26.9 +34%
Carbohydrates 0.7 g 2.1 −66%
Total sugars 0.7 g 1 −32%
Added sugars 0 g 0.1 −100%
Protein 0.5 g 1.9 −73%
Salt 1 g 1

Category average across 206 Spreadable fats products on Foodmetria.

Compared with other spreadable fats

Calories lower 48%
Sugars higher 30%
Salt higher 45%
Saturated fat higher 25%
Protein top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

63% mildgesäuerte Butter, Wasser, 13% Rapsöl, 1% Speisesalz.

Palm oil free

Product details

Quantity
250g
Labels & certifications
NutriscoreNutriscore Grade E
Sold in
Germany
Barcode
4316268712903

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sörensens gesalzen?

Sörensens gesalzen contains 590 kcal per 100 g.

How much sugar is in Sörensens gesalzen?

Sörensens gesalzen has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sörensens gesalzen healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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