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Soljanka mit Weißkohl und Pilzen
Soljanka mit Weißkohl und Pilzen by Dovgan provides 105 kcal per 100 g, with 9 g of sugars and 14 g of protein. That is 152% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Soups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 105 kcal | 137 −23% |
| Total fat | 7.2 g | 5 +44% |
| Saturated fat | 0.5 g | 2.1 −76% |
| Carbohydrates | 9 g | 17.2 −48% |
| Total sugars | 9 g | 3.6 +152% |
| Added sugars | 0.9 g | 1.4 −37% |
| Protein | 14 g | 5.7 +147% |
| Salt | 1.6 g | 2.4 −34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5489 Soups products on Foodmetria.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
51% Weißkohl, 16% gesalzene Shitake-Pilze (Shitake-Pilze, Salz, Wasser), 14% Salzgurken (Gurken, Wasser, Salz, Dill, getrockneter Knoblouch, getrockneter Meerettich), Rapsöl, 6% Zwiebel, doppelt konzentriertes Tomatenmark, Zucker, Salz, Citronensäure, Gewürze, Kräuter
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France, Germany
- Barcode
- 4032549001039
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soljanka mit Weißkohl und Pilzen?
Soljanka mit Weißkohl und Pilzen contains 105 kcal per 100 g.
How much sugar is in Soljanka mit Weißkohl und Pilzen?
Soljanka mit Weißkohl und Pilzen has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Soljanka mit Weißkohl und Pilzen healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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