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Soft white rolls
Soft white rolls by Kingsmill provides 268 kcal per 100 g, with 3.2 g of sugars and 8.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 268 kcal |
| Total fat | 5 g |
| Saturated fat | 1.5 g |
| Carbohydrates | 46.3 g |
| Total sugars | 3.2 g |
| Added sugars | 1.6 g |
| Protein | 8.3 g |
| Salt | 0.9 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
wheat flour (with calcium, iron, niacín (b), thiamin (b.)), water, yeast, vegetable oils (rapeseed, sustainable palm), sugar, salt, sustainable soya flour, emulsifiers: e471, e472e
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5010092051922
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soft white rolls?
Soft white rolls contains 268 kcal per 100 g.
How much sugar is in Soft white rolls?
Soft white rolls has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Soft white rolls healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Soft white rolls contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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