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Soft Pretzel Sausage Buns
Soft Pretzel Sausage Buns by Pretzilla provides 284 kcal per 100 g, with 4.1 g of sugars and 8.1 g of protein. That is 11% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bun (74 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 284 kcal | 210 kcal | 286 | |
| Total fat | 5.4 g | 4 g | 5% | 5.3 |
| Carbohydrates | 47.3 g | 35 g | 13% | 48.4 |
| Total sugars | 4.1 g | 3 g | 4.6 −11% | |
| Added sugars | 4.1 g | 3 g | 6% | 2.6 +55% |
| Dietary fiber | 1.4 g | 1 g | 4% | 4.5 −70% |
| Protein | 8.1 g | 6 g | 12% | 9.6 −15% |
| Salt | 0.7 g | 0.5 g | 1.3 −42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, sugar, contains less than 2% of each of the following: vegetable protein, yeast, salt, dextrose, malt, sodium hydroxide, wheat starch, ascorbic acid added as a dough conditioner, soybean oil, enzymes, microcrystalline cellulose.
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bun (74 g)
- Sold in
- United States
- Barcode
- 0673316036584
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soft Pretzel Sausage Buns?
Soft Pretzel Sausage Buns contains 284 kcal per 100 g and about 210 kcal per serving (1 bun (74 g)).
How much sugar is in Soft Pretzel Sausage Buns?
Soft Pretzel Sausage Buns has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Soft Pretzel Sausage Buns healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Soft Pretzel Sausage Buns contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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