Soft Cheese

by Stamford street co 200g in Cheese spreads Barcode 00370950
Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Soft Cheese by Stamford street co provides 202 kcal per 100 g, with 3.3 g of sugars and 4.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheese spreads category and comes in a 200g pack. Contains: milk.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
15.6 g · High
Sugars
3.3 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 202 kcal 224 −10%
Total fat 19 g 18.9
Saturated fat 15.6 g 12.3 +27%
Carbohydrates 3.3 g 4.3 −23%
Total sugars 3.3 g 3.4
Added sugars 0 g 0.2 −100%
Dietary fiber 0.5 g 0.4 +21%
Protein 4.3 g 9.2 −53%
Salt 0.5 g 1.4 −64%

Category average across 1173 Cheese spreads products on Foodmetria.

Compared with other cheese spreads

Calories lower 33%
Sugars higher 42%
Salt lower 6%
Saturated fat higher 32%
Protein top 94%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

full fat soft cheese (cows milk), citrus fibre

Palm oil freeNot veganVegetarian
Allergens
Milk

Product details

Quantity
200g
Sold in
United Kingdom
Barcode
00370950

Prices reported by shoppers

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Frequently asked questions

How many calories are in Soft Cheese?

Soft Cheese contains 202 kcal per 100 g.

How much sugar is in Soft Cheese?

Soft Cheese has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Soft Cheese healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Soft Cheese vegan?

Based on its ingredient list, it is not vegan.

What allergens does Soft Cheese contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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