Soda, Agave Vanilla Cream
Soda, Agave Vanilla Cream by Stubborn soda provides 28 kcal per 100 ml, with 7.6 g of sugars and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sodas category.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 12 oza (355 ml)
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 28 kcal | 99 kcal | 32 −14% | |
| Total fat | 0 g | 0 g | 0% | 0 −100% |
| Carbohydrates | 7.6 g | 27 g | 10% | 8.2 −7% |
| Total sugars | 7.6 g | 27 g | 8 −5% | |
| Protein | 0 g | 0 g | 0% | 0.1 −100% |
| Salt | 0.1 g | 0.2 g | 0.1 −43% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7670 Sodas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other sodas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Carbonated Water, Sugar, Natural Flavor, Sodium Benzoate (Preserves Freshness), Phosphoric Acid, Caramel Color, Purified Stevia Leaf Extract, Citric Acid, Calcium Disodium Edta (To Protect Flavor).
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 12 oza (355 ml)
- Sold in
- United States
- Barcode
- 0012000153211
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soda, Agave Vanilla Cream?
Soda, Agave Vanilla Cream contains 28 kcal per 100 ml and about 99 kcal per serving (12 oza (355 ml)).
How much sugar is in Soda, Agave Vanilla Cream?
Soda, Agave Vanilla Cream has 7.6 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.
Is Soda, Agave Vanilla Cream healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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