Snickerdoodle soft baked cookies
Snickerdoodle soft baked cookies by Walgreens Co. provides 440 kcal per 100 g, with 32 g of sugars and 4 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cookie (25 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 440 kcal | 110 kcal | 457 | |
| Total fat | 14 g | 3.5 g | 4% | 20.3 −31% |
| Saturated fat | 8 g | 2 g | 10% | 8.8 −9% |
| Carbohydrates | 68 g | 17 g | 6% | 64 +6% |
| Total sugars | 32 g | 8 g | 28.6 +12% | |
| Dietary fiber | 0 g | 0 g | 0% | 3.5 −100% |
| Protein | 4 g | 1 g | 2% | 6.8 −41% |
| Salt | 1.1 g | 0.3 g | 0.7 +58% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched bleached wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, high fructose corn syrup, canola and/or soybean and/or palm oil, corn syrup, contains 2% or less of: spice, baking soda, eggs, salt, skim milk, natural and artificial flavors, caramel color, baking powder (sodium acid pyrophosphate, baking soda, corn starch, calcium phosphate) butter oil, sunflower and soy lecithin.
- Allergens
- EggsGlutenMilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cookie (25 g)
- Sold in
- United States
- Barcode
- 0049022863781
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Snickerdoodle soft baked cookies?
Snickerdoodle soft baked cookies contains 440 kcal per 100 g and about 110 kcal per serving (1 cookie (25 g)).
How much sugar is in Snickerdoodle soft baked cookies?
Snickerdoodle soft baked cookies has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Snickerdoodle soft baked cookies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Snickerdoodle soft baked cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Snickerdoodle soft baked cookies contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
a NOVA 4 
a NOVA 4 
b NOVA 3 More biscuits
View all →
c NOVA 4 
b NOVA 4 
e NOVA 4 
b NOVA 4 
c NOVA 4 
c NOVA 4 More from Walgreens Co.
View all →
e NOVA 4