Ice Cream

by Walgreens Co. 67 g in Ice creams Barcode 0049022829237
Bad nutritional quality
Processed food

Ice Cream by Walgreens Co. provides 356 kcal per 100 g, with 31.2 g of sugars and 4.5 g of protein. That is 39% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Ice creams category and comes in a 67 g pack. Contains: gluten, milk, peanuts.

Nutrient levels per 100 g

Fat
17.8 g · High
Saturated fat
11.1 g · High
Sugars
31.2 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (67 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 356 kcal 239 kcal 232 +54%
Total fat 17.8 g 11.9 g 15% 11.7 +52%
Saturated fat 11.1 g 7.4 g 37% 7.7 +44%
Carbohydrates 44.6 g 29.9 g 11% 28.1 +59%
Total sugars 31.2 g 20.9 g 22.5 +39%
Dietary fiber 0 g 0 g 0% 1.4 −100%
Protein 4.5 g 3 g 6% 3.6 +23%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Compared with other ice creams

Calories higher 6%
Sugars higher 5%
Salt lower 1%
Saturated fat higher 19%
Protein top 21%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CREAM, SKIM MILK, BUTTERMILK, LIQUID SUGAR (SUGAR, WATER), CORN SYRUP, CHOCO COVERED CONE PIECES (WAFFLE CONES [ENRICHED FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, BROWN SUGAR, VEGETABLE OIL SHORTENING {SOYBEA

Not vegan
Allergens
GlutenMilkPeanuts

Product details

Quantity
67 g
Serving size
1/2 cup (67 g)
Sold in
United States
Barcode
0049022829237

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice Cream?

Ice Cream contains 356 kcal per 100 g and about 239 kcal per serving (1/2 cup (67 g)).

How much sugar is in Ice Cream?

Ice Cream has 31.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Ice Cream healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice Cream contain?

According to the label data it contains: Gluten, Milk, Peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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