Snacks fruits secs

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Snacks fruits secs

in Corn Barcode 8425408220546
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food

Snacks fruits secs provides 430 kcal per 100 g, with 0.4 g of sugars and 8 g of protein. That is 91% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Corn category.

Nutrient levels per 100 g

Fat
11.5 g · Moderate
Saturated fat
4.2 g · Moderate
Sugars
0.4 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 430 kcal 284 +51%
Total fat 11.5 g 7.5 +52%
Saturated fat 4.2 g 1.8 +132%
Carbohydrates 70.3 g 46.8 +50%
Total sugars 0.4 g 4.6 −91%
Added sugars 0.2 g 0.6 −69%
Protein 8 g 5.9 +35%
Salt 1.7 g 0.9 +85%

Category average across 371 Corn products on Foodmetria.

Compared with other corn

Calories higher 27%
Sugars lower 13%
Salt higher 22%
Saturated fat higher 15%
Protein top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mais, Graisse végétale (Palme), Sel, Exhausteur de goût: E621, Sucre, Antioxydant: E320

Contains palm oilMaybe veganVegetarian

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Belgium
Barcode
8425408220546

Prices reported by shoppers

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Frequently asked questions

How many calories are in Snacks fruits secs?

Snacks fruits secs contains 430 kcal per 100 g.

How much sugar is in Snacks fruits secs?

Snacks fruits secs has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Snacks fruits secs healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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