Smoked Sausage
Smoked Sausage by Porky's Last Stand provides 250 kcal per 100 g, with 1.8 g of sugars and 16.1 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Smoked sausages category. Contains: beef, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 onz (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 140 kcal | 307 −19% | |
| Total fat | 17.9 g | 10 g | 13% | 25.3 −29% |
| Saturated fat | 7.1 g | 4 g | 20% | 9.5 −25% |
| Carbohydrates | 3.6 g | 2 g | 1% | 3.2 +10% |
| Total sugars | 1.8 g | 1 g | 1.4 +27% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 16.1 g | 9 g | 18% | 16.3 |
| Salt | 2.6 g | 1.5 g | 2.1 +21% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 737 Smoked sausages products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other smoked sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork, water, seasoning (hydrolyzed soy protein, salt, corn syrup solids, dextrose, monosodium glutamate, hydrolyzed whey protein, ascorbic acid, spices, sodium citrate, spice extractives), pasteurized process cheddar cheese [cheddar cheese (cultured milk, salt, enzymes), cream, sodium phosphate, salt, sorbic acid (preservative), apo carotenal and beta carotene coloring], beef, jalapeno peppers, salt, sodium nitrite, dextrose, red #3.
- Allergens
- BeefMilkPorkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 onz (56 g)
- Sold in
- United States
- Barcode
- 0769363241047
Prices reported by shoppers
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Frequently asked questions
How many calories are in Smoked Sausage?
Smoked Sausage contains 250 kcal per 100 g and about 140 kcal per serving (2 onz (56 g)).
How much sugar is in Smoked Sausage?
Smoked Sausage has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Smoked Sausage healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Smoked Sausage vegan?
Based on its ingredient list, it is not vegan.
What allergens does Smoked Sausage contain?
According to the label data it contains: Beef, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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