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Skittles Fruits
Bonbons tendres dragéifiés aux goûts fruits
Skittles Fruits by Skittles provides 404 kcal per 100 g, with 89.8 g of sugars and 0 g of protein. That is 65% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category and comes in a 209 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 45 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 404 kcal | 182 kcal | 364 +11% | |
| Total fat | 4.2 g | 1.9 g | 2% | 3.3 +28% |
| Saturated fat | 1.5 g | 0.7 g | 3% | 1.9 −21% |
| Carbohydrates | 90.7 g | 40.8 g | 15% | 81.6 +11% |
| Total sugars | 89.8 g | 40.4 g | 54.5 +65% | |
| Added sugars | 76.3 g | 34.3 g | 69% | 49.4 +55% |
| Protein | 0 g | 0 g | 0% | 2.1 −100% |
| Salt | 0 g | 0 g | 0.3 −93% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 11614 Candies products on Foodmetria.
Compared with other candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, sirop de glucose, graisse de palme, acidifiants acide citrique, acide malique ; dextrine, maltodextrine, aromes, colorants E162, E171, E100, E160a, E132, E133, E163, E160e ; amidon modifié, correcteur d'acidité citrate trisodique, agent d'enrobage cire de carnauba.
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 209 g
- Serving size
- 45 g
- Sold in
- France
- Barcode
- 4009900501743
Prices reported by shoppers
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Frequently asked questions
How many calories are in Skittles Fruits?
Skittles Fruits contains 404 kcal per 100 g and about 182 kcal per serving (45 g).
How much sugar is in Skittles Fruits?
Skittles Fruits has 89.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Skittles Fruits healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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