Skai Spearmint

by skai in Sugar-free chewing gum Barcode 7616500645202
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Ultra-processed food

Skai Spearmint by skai provides 285 kcal per 100 g, with 0 g of sugars and 0.3 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Sugar-free chewing gum category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 285 kcal 259 +10%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.3 −100%
Carbohydrates 71 g 64.7 +10%
Total sugars 0 g 2.1 −100%
Added sugars 0 g 0.6 −100%
Dietary fiber 2 g 2.5 −20%
Protein 0.3 g 0.6 −50%
Salt 0 g 0.1 −85%

Category average across 1516 Sugar-free chewing gum products on Foodmetria.

Compared with other sugar-free chewing gum

Calories higher 27%
Sugars lower 1%
Salt higher 43%
Saturated fat lower 1%
Protein top 29%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

édulcorants: sorbitol, maltitol, isomalt, xylitol, aspartame et acésulfame K, gomme base (avec antioxygène: E 306), épaississant: gomme arabique, arômes, humectant: E 422, colorant: E 171, agents d'enrobage E 903 et E 553b,

Palm oil freeMaybe veganMaybe vegetarian

Additives 13

E553b - Talc
Thickener
E953 - isomalt
Stabiliser
E965 - maltitol
Emulsifier
E967 - Xylitol
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France, Switzerland
Barcode
7616500645202

Prices reported by shoppers

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Frequently asked questions

How many calories are in Skai Spearmint?

Skai Spearmint contains 285 kcal per 100 g.

How much sugar is in Skai Spearmint?

Skai Spearmint has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Skai Spearmint healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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