Sizzlin' hot cheddar ripple potato chips

by Nicks in Snacks Barcode 0855360005048
Bad nutritional quality
Ultra-processed food

Sizzlin' hot cheddar ripple potato chips by Nicks provides 571 kcal per 100 g, with 3.6 g of sugars and 7.1 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
35.7 g · High
Saturated fat
5.4 g · High
Sugars
3.6 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 571 kcal 160 kcal 453 +26%
Total fat 35.7 g 10 g 13% 25.3 +41%
Saturated fat 5.4 g 1.5 g 8% 6.8 −21%
Carbohydrates 50 g 14 g 5% 48.9
Total sugars 3.6 g 1 g 18.8 −81%
Dietary fiber 3.6 g 1 g 4% 6.7 −46%
Protein 7.1 g 2 g 4% 13.3 −46%
Salt 1.6 g 0.5 g 1.1 +49%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35657 Snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other snacks

Calories higher 17%
Sugars lower 22%
Salt higher 24%
Saturated fat higher 49%
Protein top 68%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Potatoes, vegetable oil (contains one or more of the following: cottonseed, corn, or soybean), salt, cheddar & sour cream seasoning, whey, salt, sugar, buttermilk solids, monosodium glutamate, natural flavors, cheddar cheese blend (whey, cheese {milk, cheese cultures, salt, enzymes}, buttermilk solids, natural flavor, {calcium phosphate, sodium phosphate, lactic acid as processing aids}), sour cream powder (sour cream {cream, cultures, lactic acid}, cultured nonfat milk solids, citric acid), garlic powder, citric acid, paprika extract (color), disodium inosinate & disodium guanylate, (may contain sunflower oil and silicon dioxide as processing aids).

Not vegan
Allergens
MilkSoybeans

Additives 6

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 onz (28 g)
Sold in
United States
Barcode
0855360005048

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sizzlin' hot cheddar ripple potato chips?

Sizzlin' hot cheddar ripple potato chips contains 571 kcal per 100 g and about 160 kcal per serving (1 onz (28 g)).

How much sugar is in Sizzlin' hot cheddar ripple potato chips?

Sizzlin' hot cheddar ripple potato chips has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sizzlin' hot cheddar ripple potato chips healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sizzlin' hot cheddar ripple potato chips vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sizzlin' hot cheddar ripple potato chips contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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