Sirop d’erable bio by Maribel

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Sirop d’erable bio

by Maribel in Maple syrups Barcode 20764425
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed culinary ingredient
Green-Score
c
Environmental impact estimate

Sirop d’erable bio by Maribel is listed in the Maple syrups category. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient).

Nutrient levels per 100 g

Saturated fat
0 g · Low
Sugars
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Saturated fat 0 g 0.1 −100%
Total sugars 0 g 65.7 −100%

Category average across 1140 Maple syrups products on Foodmetria.

Compared with other maple syrups

Sugars lower 1%
Saturated fat lower 1%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Ca org 006
Sold in
France
Barcode
20764425

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Sirop d’erable bio?

Sirop d’erable bio has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sirop d’erable bio healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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