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Singapore style chicken noodle salad
Singapore style chicken noodle salad by DELI LITES provides 138 kcal per 100 g, with 1.9 g of sugars and 0 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Noodles category and comes in a 337g pack. Contains: chicken, eggs, gluten, milk, mustard, sesame seeds, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 337 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 138 kcal | 465 kcal | 312 −56% | |
| Total fat | 4 g | 13.5 g | 17% | 3.9 |
| Saturated fat | 1.1 g | 3.7 g | 19% | 1.3 −13% |
| Carbohydrates | 18.2 g | 61.3 g | 22% | 56.9 −68% |
| Total sugars | 1.9 g | 6.4 g | 2.9 −34% | |
| Added sugars | 1.4 g | 4.7 g | 9% | 0.5 +155% |
| Dietary fiber | 6 g | 20.2 g | 72% | 3.5 +70% |
| Protein | 0 g | 0 g | 0% | 10.1 −100% |
| Salt | 0.8 g | 2.7 g | 0.9 −14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2060 Noodles products on Foodmetria.
Compared with other noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rice Noodles (45%) [Rice Flour, Water], Chicken (15%) [Chicken Breast, Salt], Mixed Grilled Peppers, Carrot, Omelette [EGG, Lactose Free MILK, Water, EGG White, Salt, Maltodextrin, Stabiliser: Acetylated Distarch Adipate, Acidity Regulator. Citric Acid, Rapeseed Oil], Scallion, Beansprouts, Crispy Onion [Onions, Sustainable Palm Oil, WHEAT Flour, Salt], Mirin Seasoning [Glucose Syrup, Water, Spirit Vinegar, Fermented Rice (Water, Rice, Alcohol, Salt, Rice Malt), Sugar, Acidity Regulator: Citric Acid, Cane Molasses], Soy Sauce [Water, Salt, Colour: Plain Caramel, Sugar, Defatted Soybeans (SOYA), WHEAT], White Wine Vinegar [White Wine Vinegar, Preservative: Potassium Metabisulphite (SULPHITES)], Sesame Oil [SESAME Oil, SOYA Oil], Garlic Purée [Garlic, Salt, Acidity Regulator: Citric Acid, Preservative: Sodium Metabisulphite (SULPHITES)], Sugar, Chilli, Wasabi Spice [SESAME Seeds, Salt, Red & Green Bell Pepper, Garlic, Flavouring (Wasabi, SESAME), Ginger Extract, Horseradish, MUSTARD Seeds, Cayenne Pepper, Anti Caking Agent: Silicon Dioxide], Curry Powder [Coriander, Turmeric, Fenugreek, Cayenne Pepper, Cumin, Fennel, Black Pepper], Black Pepper.
- Allergens
- ChickenEggsGlutenMilkMustardSesame seedsSoybeansSulphur dioxide and sulphites
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 337g
- Serving size
- 337 g
- Labels & certifications
- SustainableSustainable Palm OilNo lactose
- Sold in
- Ireland
- Barcode
- 5038463066085
Prices reported by shoppers
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Frequently asked questions
How many calories are in Singapore style chicken noodle salad?
Singapore style chicken noodle salad contains 138 kcal per 100 g and about 465 kcal per serving (337 g).
How much sugar is in Singapore style chicken noodle salad?
Singapore style chicken noodle salad has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Singapore style chicken noodle salad healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Singapore style chicken noodle salad vegan?
Based on its ingredient list, it is not vegan.
What allergens does Singapore style chicken noodle salad contain?
According to the label data it contains: Chicken, Eggs, Gluten, Milk, Mustard, Sesame seeds, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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