Signature Baked Chicken

by Lean Cuisine in Frozen meals with meat Barcode 0013800166890
Average nutritional quality

Signature Baked Chicken by Lean Cuisine provides 102 kcal per 100 g, with 1.2 g of sugars and 5.7 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Frozen meals with meat category.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
1.4 g · Low
Sugars
1.2 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Package (244 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 102 kcal 250 kcal 149 −31%
Total fat 3.3 g 8 g 10% 5.8 −44%
Saturated fat 1.4 g 3.5 g 18% 2 −28%
Carbohydrates 12.3 g 30 g 11% 15.3 −20%
Total sugars 1.2 g 3 g 2.4 −49%
Added sugars 0.4 g 1 g 2% 1.5 −74%
Dietary fiber 0.8 g 2 g 7% 1.6 −49%
Protein 5.7 g 14 g 28% 8.3 −31%
Salt 0.6 g 1.6 g 0.7 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 101 Frozen meals with meat products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other frozen meals with meat

Calories lower 11%
Sugars lower 23%
Salt lower 39%
Saturated fat lower 43%
Protein top 70%
Fiber top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 Package (244 g)
Sold in
United States
Barcode
0013800166890

Prices reported by shoppers

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Frequently asked questions

How many calories are in Signature Baked Chicken?

Signature Baked Chicken contains 102 kcal per 100 g and about 250 kcal per serving (1 Package (244 g)).

How much sugar is in Signature Baked Chicken?

Signature Baked Chicken has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Signature Baked Chicken healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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