Shrimp Risotto
Shrimp Risotto by Scott & jon's better seafood provides 132 kcal per 100 g, with 1.8 g of sugars and 8.4 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: crustaceans, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (227 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 132 kcal | 300 kcal | 187 −29% | |
| Total fat | 2.2 g | 5 g | 6% | 8.2 −73% |
| Saturated fat | 0.9 g | 2 g | 10% | 2.9 −70% |
| Carbohydrates | 18.9 g | 42.9 g | 16% | 20.1 −6% |
| Total sugars | 1.8 g | 4 g | 4.4 −60% | |
| Dietary fiber | 0.9 g | 2 g | 7% | 1.7 −48% |
| Protein | 8.4 g | 19 g | 38% | 7.9 +6% |
| Salt | 0.7 g | 1.7 g | 1 −28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9796 Frozen foods products on Foodmetria.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cooked rice, shrimp, asparagus, onion, whey, buttermilk, parmesan cheese (partially skim milk, cultures, salt, enzymes), salt, butter powder [(sweet cream, salt), nonfat milk solids], yeast extract, natural flavor, lemon powder (maltodextrin, lemon juice concentrate, citric acid, sugar), spices, garlic powder, lactic acid, tapioca starch, sodium carbonate, sodium citrate.
- Allergens
- CrustaceansMilk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (227 g)
- Sold in
- United States
- Barcode
- 0858175003803
Prices reported by shoppers
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Frequently asked questions
How many calories are in Shrimp Risotto?
Shrimp Risotto contains 132 kcal per 100 g and about 300 kcal per serving (1 serving (227 g)).
How much sugar is in Shrimp Risotto?
Shrimp Risotto has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Shrimp Risotto healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Shrimp Risotto vegan?
Based on its ingredient list, it is not vegan.
What allergens does Shrimp Risotto contain?
According to the label data it contains: Crustaceans, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 16, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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