Shoyu

by Danival 1.0 l. in Soy sauces Barcode 3431590000717
Bad nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Shoyu by Danival provides 67 kcal per 100 ml, with 3.5 g of sugars and 11.2 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soy sauces category and comes in a 1.0 l. pack. Contains: gluten, soybeans.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
3.5 g · Moderate
Salt
15.5 g · High

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 67 kcal 92 −27%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 7.1 g 14.9 −53%
Total sugars 3.5 g 9.3 −62%
Added sugars 0 g 5.9 −100%
Protein 11.2 g 6.6 +69%
Salt 15.5 g 13 +19%

Category average across 1042 Soy sauces products on Foodmetria.

Compared with other soy sauces

Calories lower 47%
Sugars higher 47%
Salt higher 40%
Saturated fat lower 1%
Protein top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

eau, soja 12%, blé 3%, sel, alcool issu du sucre de canne. Allergènes : soja, gluten

Palm oil free
Allergens
GlutenSoybeans

Product details

Quantity
1.0 l.
Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3431590000717

Prices reported by shoppers

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Frequently asked questions

How many calories are in Shoyu?

Shoyu contains 67 kcal per 100 ml.

How much sugar is in Shoyu?

Shoyu has 3.5 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.

Is Shoyu healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Shoyu contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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