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Shortbread cookies, strawberry
Shortbread cookies, strawberry by Biscomerico Corp. provides 421 kcal per 100 g, with 22.8 g of sugars and 5.3 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Shortbread cookies category. Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 package (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 421 kcal | 240 kcal | 479 −12% | |
| Total fat | 19.3 g | 11 g | 14% | 22.7 −15% |
| Saturated fat | 4.4 g | 2.5 g | 13% | 12.6 −65% |
| Carbohydrates | 56.1 g | 32 g | 12% | 61.8 −9% |
| Total sugars | 22.8 g | 13 g | 24.7 −8% | |
| Added sugars | 13.4 g | 7.6 g | 15% | 18.4 −27% |
| Dietary fiber | 5.3 g | 3 g | 11% | 3 +75% |
| Protein | 5.3 g | 3 g | 6% | 6.6 −20% |
| Salt | 0.5 g | 0.3 g | 0.6 −18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2214 Shortbread cookies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2020. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of fiber
- 5.3 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other shortbread cookies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), margarine (palm oil, water, soybean oil, salt, mono & diglycerides, colored with annatto, calcium disodium edta added as a preservative, artificial butter flavor, vitamin a palmitate added), sugar, strawberry topping (high fructose corn syrup, strawberries, apple powder, citric acid, pectin, natural flavor, calcium citrate, sodium benzoate [preservative], red #40), eggs, natural and artificial flavors, salt.
- Allergens
- EggsGlutenSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
United States
Red 40 (E129) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.
California
The California School Food Safety Act (AB 2316) bars Red 40 (E129) from food served or sold in public schools from December 31, 2027.
West Virginia
West Virginia HB 2354 has barred Red 40 (E129) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.
European Union
In the EU, food containing Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."
What these additives are and what the research says: Red 40.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Serving size
- 1 package (57 g)
- Sold in
- United States
- Barcode
- 0131535596376
Prices reported by shoppers
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Frequently asked questions
How many calories are in Shortbread cookies, strawberry?
Shortbread cookies, strawberry contains 421 kcal per 100 g and about 240 kcal per serving (1 package (57 g)).
How much sugar is in Shortbread cookies, strawberry?
Shortbread cookies, strawberry has 22.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Shortbread cookies, strawberry healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Shortbread cookies, strawberry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Shortbread cookies, strawberry contain?
According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Does Shortbread cookies, strawberry contain additives restricted in the US or the EU?
Its ingredient list includes Red 40 (E129). FDA is asking manufacturers to stop using it by the end of 2027 (voluntarily); California bars it from public schools from December 31, 2027; West Virginia bars it from school meals; the EU requires a warning label on food with it. Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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