Nutrition report ready
Screamin' sicilian, friar cluck chicken parmesan pizza
Nutri-Score D NOVA 4
View detailsScreamin' sicilian, friar cluck chicken parmesan pizza
Screamin' sicilian, friar cluck chicken parmesan pizza by Screamin' Sicilian provides 196 kcal per 100 g, with 2.2 g of sugars and 10.9 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.2 pizza (138 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 196 kcal | 271 kcal | 249 −21% | |
| Total fat | 8 g | 11 g | 14% | 10.3 −23% |
| Saturated fat | 3.3 g | 4.5 g | 23% | 4.5 −27% |
| Carbohydrates | 21 g | 29 g | 11% | 27.9 −25% |
| Total sugars | 2.2 g | 3 g | 3.1 −29% | |
| Dietary fiber | 0.7 g | 1 g | 4% | 1.7 −59% |
| Protein | 10.9 g | 15 g | 30% | 10.9 |
| Salt | 1.4 g | 2 g | 1.4 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7696 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust (wheat flour [flour, enzyme], water, breadcrumbs [wheat flour, yeast, sugar, salt], soybean oil, yeast, salt, unsalted butter [cream, natural flavors], vital wheat gluten, fermented flour [flour, yeast], sour flavoring [wheat starch, flour, citric acid, acetic acid, vegetable shortening {partially hydrogenated soybean oil & cottonseed oil}], inactive yeast, lecithin, encapsulated baking soda [sodium bicarbonate, hydrogenated cotton seed oil], vinegar, cultured whey solids [cultured whey, wheat flour], dough conditioner [wheat flour, ascorbic acid, enzymes]), sauce (tomatoes, garlic, sugar, salt, oregano, spices), breaded chicken (boneless, skinless chicken breast chunks with rib meat, water, wheat flour, bleached wheat flour, modified food starch, contains 2% or less of the following: caramel color, corn starch, disodium inosinate and disodium guanylate, extractives of paprika and turmeric, garlic powder, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], maltodextrin, natural flavors, onion powder, rice flour, salt, sodium phosphates, spices, sugar, wheat gluten, yeast extract, yellow corn flour, vegetable oil), cheeses (low moisture whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes]), basil.
- Allergens
- GlutenMilkSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.2 pizza (138 g)
- Sold in
- United States
- Barcode
- 0075706151073
Prices reported by shoppers
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Frequently asked questions
How many calories are in Screamin' sicilian, friar cluck chicken parmesan pizza?
Screamin' sicilian, friar cluck chicken parmesan pizza contains 196 kcal per 100 g and about 271 kcal per serving (0.2 pizza (138 g)).
How much sugar is in Screamin' sicilian, friar cluck chicken parmesan pizza?
Screamin' sicilian, friar cluck chicken parmesan pizza has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Screamin' sicilian, friar cluck chicken parmesan pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Screamin' sicilian, friar cluck chicken parmesan pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Screamin' sicilian, friar cluck chicken parmesan pizza contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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