Schiacciatelle rosmarino

by Forno Damiani in Crispbreads Barcode 8011795101218
Poor nutritional quality
Processed food

Schiacciatelle rosmarino by Forno Damiani provides 438 kcal per 100 g, with 3.8 g of sugars and 10.2 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Crispbreads category. Contains: gluten.

Nutrient levels per 100 g

Fat
15.3 g · Moderate
Saturated fat
2.6 g · Moderate
Sugars
3.8 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 438 kcal 393 +12%
Total fat 15.3 g 10.2 +51%
Saturated fat 2.6 g 1.9 +35%
Carbohydrates 63.2 g 57.3 +10%
Total sugars 3.8 g 2.9 +30%
Added sugars 0 g 0.6 −100%
Protein 10.2 g 12.4 −18%
Salt 1.9 g 1.3 +47%

Category average across 775 Crispbreads products on Foodmetria.

Compared with other crispbreads

Calories higher 25%
Sugars higher 21%
Salt higher 16%
Saturated fat higher 27%
Protein top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farina di grano tenero, olio di semi di girasole alto leico, sale, farina di frumento maltato, lievito di birra, rosmarino (1%).

Palm oil free
Allergens
Gluten

Product details

Sold in
France
Barcode
8011795101218

Prices reported by shoppers

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Frequently asked questions

How many calories are in Schiacciatelle rosmarino?

Schiacciatelle rosmarino contains 438 kcal per 100 g.

How much sugar is in Schiacciatelle rosmarino?

Schiacciatelle rosmarino has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Schiacciatelle rosmarino healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Schiacciatelle rosmarino contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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