Three Snak al rosmarino

by Forno Damiani 40g in Crackers (Appetizers) Barcode 8011795100211
Bad nutritional quality
Green-Score
a
Environmental impact estimate

Three Snak al rosmarino by Forno Damiani provides 500 kcal per 100 g, with 3 g of sugars and 10 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Crackers (Appetizers) category and comes in a 40g pack. Contains: milk, sesame seeds, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
16.5 g · Moderate
Saturated fat
4 g · Moderate
Sugars
3 g · Low
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (40 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 200 kcal 449 +11%
Total fat 16.5 g 6.6 g 8% 18.1 −9%
Saturated fat 4 g 1.6 g 8% 4.9 −19%
Carbohydrates 65.8 g 26.3 g 10% 59.9 +10%
Total sugars 3 g 1.2 g 4.8 −37%
Added sugars 0 g 0 g 0% 2.3 −100%
Dietary fiber 0 g 0 g 0% 4.7 −100%
Protein 10 g 4 g 8% 10.2
Salt 3 g 1.2 g 1.9 +56%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5197 Crackers (Appetizers) products on Foodmetria.

Compared with other crackers (appetizers)

Calories higher 22%
Sugars lower 47%
Salt higher 7%
Saturated fat higher 37%
Protein top 53%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

FOCACIA CMCANTE PRODOTTO A FOM wen, de Ingredien tonna &9 dea, s, mao d frommo, lin (7%), momatan (19%) Pab contes ere trae oi, ses, eale, oITO, Wena, latte e CRUNCHY BREAD-Oal ias, solfl. GB MACKED PRODUCT Ing dents, wheat fow, lig plek sunflower t, t, wh at mat, boking yoa, oe pIU%), 999niy (16) Ma Y Cotain traces esune, tye, badey, o8, milk and dary % wphites, E FOCACCA CRUJIENTE-C0 DE HORNO Ingrediente: hatina d ngo Wands, ede gosol ato deko, sa malta e trigo, lecadura eonza, onehe de diva (2%), 1om ao (142). Puedes mener tra as de soja, samo, centent6, ebada, avena, leche y proc uctos lachness, sulfios Fo PAIN CROUSTILLANT - VRODUIT CUIT AU FOUR Ingrédients: fadue de blé tmare, hule de toumesal olegue Bleve, sel, mat de bé, levure de biere, hulle d'dive (29%), omarin (19%). P zut contenir des trace soa, sésame, orge, seigle, avoine, lait et produts alen, sulfites. D • KNUSPRIGE FOCÁCIA BACKWARE Zutaten: Weizenmehl, Oleincaurerechen Sanentlumendl, Salz, Weizenmalz, Bierhefe, Olivendl (26) Rasmarin (196) Kann Spuren von Soja, Sesam, Raggen, Hafer, Gerste, Milch und Milchprodukte, Suften enthalten. PL CHRUPIĄCA FOCACCIA - WPEK Skadniki maka pszenna, wysokoleinowy toreaniowy, sól, stód pszenny, draždže piwne, GZ viny (26), omany Maže zawierat 21 d loid soi, seamu, ezmienia ai ntsów mlecznych, siara p io/ Store in a cod odaig/Conserver dans un endroitfusdR atert is pe 05 PP present the prodect/ta magen tene lb nka nalibddepresnbrelpodc e stellung des Produ v/The plcture serves only to ist auss nter le produit/Die Abbildung die t wylacante w celu prezentagi wyrobe

Not vegan
Allergens
MilkSesame seedsSulphur dioxide and sulphites

Product details

Quantity
40g
Serving size
1 serving (40 g)
Sold in
Italy
Barcode
8011795100211

Prices reported by shoppers

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Frequently asked questions

How many calories are in Three Snak al rosmarino?

Three Snak al rosmarino contains 500 kcal per 100 g and about 200 kcal per serving (1 serving (40 g)).

How much sugar is in Three Snak al rosmarino?

Three Snak al rosmarino has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Three Snak al rosmarino healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Three Snak al rosmarino vegan?

Based on its ingredient list, it is not vegan.

What allergens does Three Snak al rosmarino contain?

According to the label data it contains: Milk, Sesame seeds, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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