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Sausage Italia
Sausage Italia by Bellatoria provides 247 kcal per 100 g, with 2.6 g of sugars and 11.7 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.333 pizza (154 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 247 kcal | 380 kcal | 250 | |
| Total fat | 13.6 g | 20.9 g | 27% | 10.4 +31% |
| Saturated fat | 5.8 g | 9 g | 45% | 4.5 +30% |
| Carbohydrates | 17.5 g | 27 g | 10% | 27.9 −37% |
| Total sugars | 2.6 g | 4 g | 3.1 −15% | |
| Added sugars | 0.4 g | 0.6 g | 1% | 1 −57% |
| Dietary fiber | 1.3 g | 2 g | 7% | 1.7 −23% |
| Protein | 11.7 g | 18 g | 36% | 10.9 +7% |
| Salt | 1.2 g | 1.8 g | 1.4 −17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Toppings: cheese: low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes). sauce: water, tomato paste, modified food starch, sugar, salt, spices (including oregano), maltodextrin, dextrose, garlic and onion, citric acid, guar gum, beet powder, extractive of paprika. italian sausage: pork, spices, salt, dextrose, garlic powder, paprika, flavorings. sausage: pork, water, spices, salt, dextrose, garlic powder, paprika. asiago: (pasteurized milk, cheese cultures, salt and enzymes), powdered cellulose (to prevent caking). parmesan: (made from pasteurized part-skim cow's milk, culture, salt, cornstarch and powdered cellulose to prevent caking). spice blend: spices (oregano, pepper, basil), maltodextrin, onion & garlic, soybean oil, parsley, parsley flakes. ultra thin crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, soybean oil, yeast, dextrose, calcium propionate (preservative), olive oil, salt, dough conditioner (sodium metabisulfite) and soy lecithin.
- Allergens
- GlutenMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.333 pizza (154 g)
- Sold in
- United States
- Barcode
- 0039131168914
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sausage Italia?
Sausage Italia contains 247 kcal per 100 g and about 380 kcal per serving (0.333 pizza (154 g)).
How much sugar is in Sausage Italia?
Sausage Italia has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sausage Italia healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sausage Italia vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sausage Italia contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 8, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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